I had the pleasure of attending the Chianti Classico Experience at the beautiful Post Oak Hotel Houston today. I love Italian wines and Chianti is one of my favorite regions. It was an honor to taste and learn from the wine producers of Chianti Classico wines.
FOODIE FRIDAY PAIRING --> Persian Beef and Chicken Kabobs and Syrah/Cabernet Sauvignon Blend. This Friday's Foodie Pairing is from Darband Shishkabob in Houston, TX paired with Vision Quest Red Blend. Cheers!
FOODIE FRIDAY PAIRING --> Shrimp and Grits paired with Viognier. This Friday's Foodie Pairing is from @mulebonedc Shrimp and Grits by @chefjosephl. With shrimp and grits we suggest an acidic wine with minerality. That's exactly what you'll find in this McManis Family...
I thoroughly enjoyed talking with Ms. Iris Allen of Iris by the Glass about her recent wine scavenger hunt in New Orleans, her recent trip to Argentina, Duck Fat Fries, Urban Wineauxs, Food and Art! Check out our latest episode on The Sphere TV. Watch Now!